Haylage is acidic - pH is generally 4.5. When producing haylage the acidity needs to drop rapidly so that lactic acid is producted to help kill off bacteria. If the make goes wrong and instead of lactic acid producing bacteria developing, large populations of clostridia bacteria may grow...
I've had the CP250 for five years. Changed the internal batteries once (it carries on working off these if you remove the leisure battery to recharge it). Now bought a solar panel to boost the leisure battery. It easily runs 400m of tape. Best gadget is the Hotline key ring that beeps to...
Originally posted in Soapbox - thanks if you have already replied there.
My Welsh Section B has just been diagnosed as insulin resistant. Does anyone have any feedback on using NoMetSyn, Heiro (US Product) or Metformin to help control this? He has been on milk thistle for six weeks and I am...