el_Snowflakes
Well-Known Member
As the owner of a branded horse. Can anyone tell me why some breeds are branded?
As the owner of a branded exmoor, it sure isn't for identification. Another livery read it as 'P4' the other day. It's H7 54. Presumably for andalusians and the like it's just to identify that they have passed the grading and have been papered. A mark of quality, or stamp of approval, if you like!
... - why not freeze marking then? I thought that would be easier to read from a distance (or is it not?). Ethics aside, is it just the traditional choice?
No ban at the moment in Germany and foals are still being branded. it is a lot faster than freezebranding and foals I have seen branded react a lot less to that than they do to the microchip plus freezebranding takes longer with individual irons for each letter or number and the iron needs to be on a lot longer than a hot brand.Tradition. Freeze branding wasn't widely available when most (all?) of the brands (feral or breed) were set up. And things move slowly in the horsey (and admin-y) world(s).
There is a slight argument for the speed of hot-branding the ferals vs freezing but several of the older breed brands are likely to die out with the German ban on hot branding (think this is happening?) - they'll be using micro chips as no requirement for visual identification.
In the US mustangs are now freeze branded so there is change for some ferals too.
And freeze branding also causes discomfort.No ban at the moment in Germany and foals are still being branded. it is a lot faster than freezebranding and foals I have seen branded react a lot less to that than they do to the microchip plus freezebranding takes longer with individual irons for each letter or number and the iron needs to be on a lot longer than a hot brand.