Kikke
Well-Known Member
Hi all,
I went to a show over the weekend and there was a coloured class going on. One off the entrees was a lovely chesnut with a smallish white mark on it's left flank and it make my wonder " how much white is needed to qualify a horse/pony as a coloured".
I be very intrested to read peoples views on this if that is the right way of putting it.
thanks
I went to a show over the weekend and there was a coloured class going on. One off the entrees was a lovely chesnut with a smallish white mark on it's left flank and it make my wonder " how much white is needed to qualify a horse/pony as a coloured".
I be very intrested to read peoples views on this if that is the right way of putting it.
thanks