Patches
Well-Known Member
Sorry to keep asking inane questions.
I gave Harvey two mini chicken fillets last night (he nearly took my hand off for them and kept checking his bowl for more!) as we were having a chicken casserole.
I'm cooking Shepherd's Pie tonight. Would it be ok to boil up a little bit of the very lean minced lamb for his tea?
I gave Harvey two mini chicken fillets last night (he nearly took my hand off for them and kept checking his bowl for more!) as we were having a chicken casserole.
I'm cooking Shepherd's Pie tonight. Would it be ok to boil up a little bit of the very lean minced lamb for his tea?