shadowboy
Well-Known Member
So I was doing more research as spring is round the corner and I came accross this
"Dr Pat Harris, a leading authority on equine nutrition, discussed the nutritional aspects of laminitis at a recent meeting of the British Equine Veterinary Association......" that paper goes on to say "These may be broken down more slowly in the hindgut and may therefore be safer than other grasses that contain smaller molecules. Levels of 14-20% fructan in fresh grass are not uncommon. Haylage is likely to contain less fructan than grass because it has already started to ferment. Hay is likely to have levels between those of grass and haylage."
So that makes it sound as though haylage is better than hay which is the complete opposite to everything I have been taught! This horse owning malarky confuses me more every day is was so much more straight forward 20 years ago!
"Dr Pat Harris, a leading authority on equine nutrition, discussed the nutritional aspects of laminitis at a recent meeting of the British Equine Veterinary Association......" that paper goes on to say "These may be broken down more slowly in the hindgut and may therefore be safer than other grasses that contain smaller molecules. Levels of 14-20% fructan in fresh grass are not uncommon. Haylage is likely to contain less fructan than grass because it has already started to ferment. Hay is likely to have levels between those of grass and haylage."
So that makes it sound as though haylage is better than hay which is the complete opposite to everything I have been taught! This horse owning malarky confuses me more every day is was so much more straight forward 20 years ago!