Spyda
Well-Known Member
A couple of questions about soaking hay to reduce nutrient value, i.e. energy.
I am soaking hay in a dustbin for about 20 hours. Is this too long? I stress, it is left in a very cool location and my horse is happy to munch on it whilst she's in during the day. I remove anything left over or dropped onto the floor so nothing is left that's 'gone over'.
I was wondering just how much less fattening the hay is, fed after a long soaking like this. I assume minerals leach out but just how much of the original energy level is reduced? Does anyone actually know how much of a difference it makes?
Edited to add link: http://www.farrierspages.com/hay_soaking.htm
An interesting link which suggests cold water soaking isn't all that reliable. Now I'm really confused! LOL.
I am soaking hay in a dustbin for about 20 hours. Is this too long? I stress, it is left in a very cool location and my horse is happy to munch on it whilst she's in during the day. I remove anything left over or dropped onto the floor so nothing is left that's 'gone over'.
I was wondering just how much less fattening the hay is, fed after a long soaking like this. I assume minerals leach out but just how much of the original energy level is reduced? Does anyone actually know how much of a difference it makes?
Edited to add link: http://www.farrierspages.com/hay_soaking.htm
An interesting link which suggests cold water soaking isn't all that reliable. Now I'm really confused! LOL.
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