easterntrainer
Active Member
I have nearly 8 years thoroughbred race industry experience.3 months ago I moved to Alberta Canada ...
Every single day I see strange things in here and these things are completely non-sense for me.
Trainers don't give cool down opportunity to horses after canter.the horse comes from track and his groom bath legs and girth area after that groom put the horse to stall. ( horse still hot definitely) aready you know a thoroughbred makes 4-5 days canter in a week so a thoroughbred just only one or 2 day has a cool down opportunity (gallop/workout day)
All of trainers do that.I. think the reason is lower labor cost but nobody accept this.some of horses have monday disease definitely.in my home country(turkey)we provide always cool down opportunity to horses even if they do trot.
Another thing is warm up process.horses has just 3-4 min. Warm up opportunity.(between barn and track way)
Maybe nobody will believe in here but stall and barn doors open always.yes even wintertimes, (snowy -20 C) 24 hours 365 days...a lot of horse keep turning at the stall, shaking,pawing are regular behaviors for horses in here
Alfa Alfa cubes, extruded feed,concantrate feeds are so popular here.( I think all of them money trap and having lots of negative effects for digestive system)
By the way horses stay at the stall 23,5 hours in a day. There is not any evening schedule in racing barns
Really I can't believe...a horse work in the tracks at 5:45 am other horse at 11:00 and both horse have launch feeding at 12:00 am.
And i believe that you (British and Irish horsemen) maybe know better than rest of world horsemen.
I would like to learn your opinions...m I exaggerate? These are so strange for me and looks wrong...
Every single day I see strange things in here and these things are completely non-sense for me.
Trainers don't give cool down opportunity to horses after canter.the horse comes from track and his groom bath legs and girth area after that groom put the horse to stall. ( horse still hot definitely) aready you know a thoroughbred makes 4-5 days canter in a week so a thoroughbred just only one or 2 day has a cool down opportunity (gallop/workout day)
All of trainers do that.I. think the reason is lower labor cost but nobody accept this.some of horses have monday disease definitely.in my home country(turkey)we provide always cool down opportunity to horses even if they do trot.
Another thing is warm up process.horses has just 3-4 min. Warm up opportunity.(between barn and track way)
Maybe nobody will believe in here but stall and barn doors open always.yes even wintertimes, (snowy -20 C) 24 hours 365 days...a lot of horse keep turning at the stall, shaking,pawing are regular behaviors for horses in here
Alfa Alfa cubes, extruded feed,concantrate feeds are so popular here.( I think all of them money trap and having lots of negative effects for digestive system)
By the way horses stay at the stall 23,5 hours in a day. There is not any evening schedule in racing barns
Really I can't believe...a horse work in the tracks at 5:45 am other horse at 11:00 and both horse have launch feeding at 12:00 am.
And i believe that you (British and Irish horsemen) maybe know better than rest of world horsemen.
I would like to learn your opinions...m I exaggerate? These are so strange for me and looks wrong...