runaway
Well-Known Member
Hi guys can you help? I have a query about hayledge that's been made on a local farm they usually make it for cattle. It has been "made" and wrapped.
My query is this, how long should you leave freshly baled hayledge before you can feed it to horses? (it was baled quite dry but not hay dry and it's not sileage)
Thank you in anticipation for your help
My query is this, how long should you leave freshly baled hayledge before you can feed it to horses? (it was baled quite dry but not hay dry and it's not sileage)
Thank you in anticipation for your help