LouLou3
Well-Known Member
Hi - I posted on here the other day that I was looking for some hay.
I finally managed to track down some of last years stock but I can never tell good hay from bad hay - obviously I wouldn't buy mouldy or dusty but people on my yard seem to be able to know what is good and bad - they feel, sniff and then declare their verdict....but I just can't seem to master it.
I went to see this hay before buying...and I sniffed it and felt it - its brittle but not cracking and sun faded with some green bits...smelt ok too but when it arrived I doubted myself. I've bought a huge bale - which breaks up into about 20 small bales so am stuck with a huge load now and when I broke it up it was fairly dusty but doesn't smell mouldy. On the whole it is coarse, light brown with bits of green and very, very compacted but guess for a bale this size it would be and imagine would account for alot of the dust.
Would you soak first or just feed to your horse as it is...or not feed this at all as sounds ****?
I finally managed to track down some of last years stock but I can never tell good hay from bad hay - obviously I wouldn't buy mouldy or dusty but people on my yard seem to be able to know what is good and bad - they feel, sniff and then declare their verdict....but I just can't seem to master it.
I went to see this hay before buying...and I sniffed it and felt it - its brittle but not cracking and sun faded with some green bits...smelt ok too but when it arrived I doubted myself. I've bought a huge bale - which breaks up into about 20 small bales so am stuck with a huge load now and when I broke it up it was fairly dusty but doesn't smell mouldy. On the whole it is coarse, light brown with bits of green and very, very compacted but guess for a bale this size it would be and imagine would account for alot of the dust.
Would you soak first or just feed to your horse as it is...or not feed this at all as sounds ****?