Georgie1234
Well-Known Member
I purchased some raw linseed to prepare for my horse, but I have never done this before and have some questions for nutritionists or vets or whomever might ahve an answer 
1) Does the crushing of the seed release the poison? I had thought that boiling would make the seeds explode and thereby release the gaseous poison. However I boiled the seeds for about an hour and they still have not opened.
2) Why after boiling for a few minutes do you have to simmer for hours. Is this to remove the toxins or to get the seeds to absorb water or to make a jelly?
3) Would it be possible to put the seeds in a processor, crush them and then to boil? Would this facilitate the process?
Thanks for your help!
1) Does the crushing of the seed release the poison? I had thought that boiling would make the seeds explode and thereby release the gaseous poison. However I boiled the seeds for about an hour and they still have not opened.
2) Why after boiling for a few minutes do you have to simmer for hours. Is this to remove the toxins or to get the seeds to absorb water or to make a jelly?
3) Would it be possible to put the seeds in a processor, crush them and then to boil? Would this facilitate the process?
Thanks for your help!