CAYLA
Well-Known Member
Is this ok to feed? butchers has given OH alot of this, is it ok, anyone else feed it?
Is this ok to feed? butchers has given OH alot of this, is it ok, anyone else feed it?
DavisN I just said to OH, I would prefer you freeze it b4 you feed it, not sure what it would help in regard to bone taint but it's better than nothing if a bit unsure. I still wont feed it to regan lol
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What is bone tainted meat?
Great minds think alike. I'm not sure if I'm happy about this or not. The thought that my mind works like yours is a scary thought!
It's my belief that freezing AT A SUFFICIENTLY LOW TEMPERATURE will kill parasites, but not bacteria which will merely lay dormant and then become active again when thawed.
The crux for freezing is the temperature and from what I have researched very few if any domestic freezers go low enough...if you have a commercial one on the other hand.....
There's plenty of info available on this if you look for it; being lazy, from the top of my head, -30 degrees C may or may not be about the temperature at which you can get rid of some of the nasties.
It does sound manky, doesn't it? But as another poster has pointed out some dogs eat the mankiest of the mankiest with no ill-effects. I am no raw expert, but I would personally cook it , because knowing my luck, I'd feed it raw and mine would all come down with the raging squits.
Last year we had a problem with our cattle and lost 5 in quick succession before the vets finally found the cause: clostridial infection. Now our dogs had a go at every carcass while it was in the barn waiting for the hunt to collect and none showed any ill effects so I'm sure yours will be fine![]()
Out of curiosity has anyone had issues with RAW or know of any? someone mentioned to be the other day that their dogs "way back when" in 19 o blonksuffered something bacteria wise (cant remember what) and something to do with tripe.
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